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Yummy Brinjal
Quick, tasty fried brinjal.
Preparation Time: 15 mins
Cooking Time: 5 mins
Serves: 4
Ingredients
- 1 big brinjal
- 1 tsp turmeric powder
- 2 tsps red chilly powder
- Mustard oil for frying
- 1 tsp corn flour powder
- Salt
Directions
- Take a bowl of water and add 2 tsps of salt and stir well and keep it aside.
- Next cut the brinjal into thin circles.
- Put it in the saline solution.
- Then drain all the water.
- Add turmeric, red chilly powder and salt.
- Mix it well and let it marinate for a while.
- Just before frying the brinjal add the corn flour and mix it well.
- Take a frying pan pour some oil and then deep fry it until the crumbs become crunchy.
- Serve hot.
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